He was born to bourbon. Therefore, they are often times compared head-to-head. The bourbon is then small-batched, proofed with Texas spring water, and bottled at a healthy 115 proof. Buy Booker's Bourbon Online Buy Booker's Bourbon Online. This limited edition drop is the best example of how heritage, prowess, and crafty vibes combine to make one of the easiest sipping bourbons of the year. The 100 Best Bourbon Whiskeys Of 2022, Ranked We Put A Whole Bunch Of Bourbons To A Giant Blind Test And Discovered Some Absolute Gems The Affordable Vs Expensive Blind Bourbon Bottle Battle. 2022-01 Straight Bourbon. The palate edges away from the spice towards a powdered sugar sweetness with a hint of dry vanilla. For those who wish to enjoy bourbon in the summertime the way Booker did, pour . Youre greeted with that classic Beam cherry that has dark chocolate and brandy candy depth alongside clear Christmas spices next to a hint of menthol tobacco. Whiskybase B.V. cannot give any warranty as to the timely receipt or processing of emails or other electronic messages sent to Whiskybase B.V. and is under no circumstances liable for damages of whatever nature, in anyway resulting from the non timely receipt or processing of emails or other electronic messages sent to Whiskybase B.V.. All intellectual property rights, including but not limited to, copyrights, trademark rights and database rights related to the information, text, images, logos, photographs and illustrations on this website and regarding the lay-out and design thereof are the property of Whiskybase B.V. and/or have been licensed to Whiskybase B.V. by the owner(s) of those rights. By using this site, you consent to this use as described in our Privacy Policy. Bookers was launched in 1988 as the first mass produced bourbon bottled straight from the barrel, uncut and unfiltered. Two years after naming Yamazaki Single Malt Sherry Cask 2013 the "World Whisky of the Year," Jim Murray's Whisky Bible anointed Booker's Rye Whiskey the "World Whisky of the Year" . Pappy Van Winkle's 23 Year Family Reserve. The palate goes full crme brle with sticky burnt sugar over the top and a slight touch of allspice and nutmeg next to a dark cacao powder dryness with a touch of smoke salt and light, dry cedar. Ohanneson explains that the "Holy Grail" of bourbon "is produced from just a few barrels and released yearly in very small batches.". Oh, and don't worry, purists. Says Beam's Fred Noe: "The first batch of Bookers [sic] for 2016 is made up of barrels that were stored in 7 different rack houses. This really is the sweet spot for Bib & Tucker. Booker's Bluegrass. Four Roses Single Barrel. The finish takes its time as the tobacco spice and fruit slowly fade out, leaving you with a dry woody note and a touch of sweet and buttery toffee. I always look at which bottles are almost empty at the end of the year to see which ones I actually like drinking, and this bottle only has a few ounces left in it. He has written about whiskey, food, drink, and culture for Esquire, Playboy, Men's Journal, Popular Science, Southern Living, Maxim, among others. The taste really focuses on that caramel, with hints of oak next to roasted almonds, cinnamon, nutmeg, dry wicker, and a drop of soft mineral water. "Noah's Mill is a 114 proof bourbon coming from the Willett family again. 26 % Rostered. Distilled back in the fall of 2009, this barrel-strength bourbon skips the Minnesota rye and instead uses North Dakota wheat with that NoDak barley and Kentucky corn. The folks at Still Austin have spent the last six years perfecting their grain-to-glass whiskey experience. This opens with this medley of marzipan, soft leather, prunes and dates, Gala apples, a hint of cedar, and a whisper of ripe red cherry. The nose opens with a build of vanilla pods next to caramel, a touch of oak, and a thin line of fresh maple syrup. The finish takes its time as it ebbs and flows with those spices, the oak, and all that vanilla. The nose on this has a distinct barnyard funk tied to wet bales of straw that leads to a salted caramel sweetness with a twinge of a pine box full of cherry pits. Grab a bottle and try for yourself. This is a gem. Its a predominantly grain forward batch (and the youngest of this years releases by about a month), but it still manages a gorgeous transition out of those grain notes and into a finish of soft vanilla custard. Rating: 93: Style: Bourbon American Whiskey Whiskey: Produced In: Kentucky United States . This is Jack that has an extra layer of refinement while still feeling familiar and welcoming. The taste is warm but slightly rummy with a clear eggnog note acting as a driving force, leading towards hints of black licorice next to creamy toffee next to hefty chocolate bars filled with nougat and walnuts. Its comforting but really deep and worn kind of like wrapping up in an old blanket next to a wood stove. Nicole Austin has been killing it with these bottled-in-bond releases from George Dickel. While others rejoiced to drink bourbon at age 21, Booker was thrilled to start making the stuff. The barrels were then vatted, proofed down, and bottled. The palate really holds onto the berries while savory rhubarb cobbler mingles with dates, old leather tobacco pouches, and vanilla pudding with a salted caramel drizzle. The use of hyperlinks to (any page of) the website of Whiskybase B.V. is only allowed with prior written consent of Whiskybase B.V.. Whiskybase B.V. will not allow any hyperlink to (any page of) her website if the content, image or reputation of the host website is irreconcilable with the name, reputation, services or products of Whiskybase B.V. or the content of this website, in the opinion of Whiskybase B.V. Whiskybase B.V. respects the privacy of all users of this website and ensures that personal information provided to Whiskybase B.V. by email and/or by contact form, will be treated confidentially and in conformity with the Dutch Privacy Law (Wet Bescherming Persoonsgegevens). The finish is long but doesnt overstay its welcome. The sip is an easy one that brings the depth you want from an almost old-school-tasting bourbon while still being fun to drink and mix. The taste veers away from most of that towards sweet corn cakes with a touch of vanilla cream and eggnog spice. Id also argue that this is one of those Ah-Ha! bourbons thatll advance your palate and understanding of the seriously good stuff.. You get a deep sense of buttery toffee on the nose that leads you down a rocky path through a cherry orchard as soft notes of vanilla, worn leather, and warm, spicy tobacco leaves gently settle in your senses. Jack Daniel's won't make an appearance here, despite its tendency to pop up on some bourbon bestseller lists (via Forbes ). Theres a mild holiday cake vibe with brown spice, nuts, and dried fruit mingling with touches of oak, chocolate-covered berries, and biscuits. The end is long and leans back into the fruit as the vanilla and spice create a silken mouthfeel. The taste has a hint of almond or walnut shell on the end that marries to a dry mouthfeel, vanilla notes, and a touch of tobacco chewiness. It doesn't smell as strong as the proof would suggest. And ranking them isnt exactly a navel-gazing exercise, because Bookers batches are not all the same. This is a bowl of stewed apple over vanilla ice cream thats been drizzled with extra caramel. This is delightful and one of the most unique expressions on this list. Once they hit the right flavor profile, those barrels are moved to the bottom floors of other warehouses to slow the aging down. Extremely well priced and always available, it's one to always have on the shelf. Booker's delivered a long light lingering finish. The spirit is aged for four years before theyre bottled individually without cutting or filtration. This hits very classic bourbon notes with a real depth that just doesnt end. It tastes a lot similar to Knob Creek, with a more traditional bourbon flavor profile. This edition is a mix of whiskeys finished in pear brandy, Jamaican rum, and Sicilian Amaro casks that are then batched. They tend to be nutty, oaky bombs (especially the 14-15 year's) and they're bottled at 120 proof. The end lingers while it fades through salted caramel apples towards a mellow floral spiciness with a dried reed finish and a touch of vanilla tobacco chew. This whiskey ups the Eagle Rare game up in two ways. Coming up in 2nd place is Ronnie's batch, adding in some notes like chocolate and peanut butter, light vanilla, I really enjoyed 2022-01 This is one of those whiskeys that grew on me as the year passed by. All Rights reserved. Some people, some loyal fans, they like to go back and compare one to another.. This years spring release is a marriage of eight-year-old whiskeys produced in the spring of 2013. Its very distinct yet welcoming. You find new things every time you taste it. You get a quick upfront hit of the sugars from the wood, along with hints of vanilla and raisin. And I really got into mixing Manhattans and Sazeracs with this one this year. . This then morphed into the taste of aged wood and light leather. This draws you in with maple syrup, apple tobacco, resinous pine, and a touch of unpopped popcorn kernels. It has a heavy caramel and fudge profile with a good amount of spice from its high rye content. This remains one of my favorite sips of the year. Booker's Bourbon is a brand of bourbon produced by the company Jim Beam. 7 Tennessee Whiskey. This was a hell of a first drop from Zykan. Thats likely why its the most traditional batch of the year. The whiskey is aged for at least ten years. But once the spirit comes off the stills ,its filtered through charcoal, just like Tennessee whiskey, before its filled into the barrels. The best-selling bourbon in the world, ol' white label has held steady through thick and thin times. Booker's Bourbon is on a tear of small batch releases, with six limited editions arriving in 2015. The nose on this gently draws you in with mellow hints of cherry liqueur, dry cedar tobacco boxes, rich vanilla pods that feel oily, and a buttercream toffee candy thats more sticky than brittle. The bourbons are two, five, and 15 years old. Booker's bourbon is aged between six and eight years and is bottled un-cut and without chill . Among the more than 150 bottles considered, we sampled brands from across the country and encountered more craft expressions than ever before. Blantons is The Original Single Barrel bourbon, and this expression is the purest form of that whiskey. The yeasts at play are delicate fruit, spice essence, and floral essence. The barrels ranged from 12 to 16 years old, making this a fairly old bourbon, all things considered. Finally, the whiskey is vatted, proofed, and bottled. The finish takes its time as the mid-palate cherry sweetness slowly dissolves into an old wooden garden box full of fresh dark potting soil bursting with fresh mint and spicy nasturtiums. 125-128 Proof Semi-Limited Clermont, KY. By law, bourbon must go in the barrel no higher than 125 proof and be bottled no lower than 80 proof. The juice is then aged in warehouses built by the Colonel over 100 years ago. The information on this website is only meant for personal, non commercial use. The juice has a pretty standard mash bill corn, rye, and barley. Bardstown Bourbon Company Origin Series Bottled in Bond Bourbon, Bernheim Barrel Proof Original Wheat Whiskey (Batch A223), Lifting the shroud on malted corn bourbon with Frey Ranch's Co-Founder Colby Frey, The definitive guide on how to drink bourbon. Its just excellent in every respect. We try to make them a little different if possible, because, if you dont its just the same thing. Its full of old cherry, dry leather, vanilla-laced tobacco leaves, rich caramel thats almost chewy, and maybe a touch of sassafras thats just leaning into root beer territory. Booker's Bourbon is part of Jim Beam's Small Batch Collection. Our ranking didnt have much to do with high floor placement; 29 percent of Pigskin came from the sixth floor, 34 percent of Grannys came from the sixth floor, and just 27 percent of Boston came from the sixth floor. The palate amps everything up as the orange peel becomes candied and attaches to a moist holiday cake, dried cranberry and cherry, more dark spice, a touch of nuttiness, and plenty of that vanilla. Palate: Whew.Before adding a couple of drops of water, this bourbon is . The whiskey is around five to six years old and comes from one barrel that lets the grains shine through before it goes into another barrel that lets the oak shine through. That caramel sweetness merges into a fresh honeycomb next to Dr. Browns Cream Soda vanilla flavor and pep while the fruit dries out, leaving you with meaty dried figs, dates, and prunes driving the midpalate toward the finish. The nose on this is brilliantly fruity with touches of fresh raspberries, strawberries resting in dry straw, candied cherries, freshly peeled mandarins, apple cores and stems, and a touch of caramel malts. The palate is pecan-loaded waffles smothered in butter and syrup with vanilla ice cream, light brown spiciness, and maple-infused sweet tobacco on the end. The end leans into eggnog spices with a touch of bitter black tea, more leathery tobacco, and a whisper of fresh mint. The new release is named after the fact that. Palate - 91/100 Starts smooth with notes of caramel and vanilla, then the spice quickly kicks in. This tiny and new distillery was founded in West Louisville by brothers Victor, Chris, and Bryson Yarbrough. The creaminess of the vanilla on the nose is extraordinary. Booker . Which brings us to the latest batch hitting store shelves, titled "Bardstown Batch . Its a great, bold whiskey that truly shines when mixed. Youre definitely going to want to pour this one over some rocks though. Mashbill:77% Corn, 13% Rye, 10% Malted Barley. Origin: Clermont, KY, U.S.A. Price: $60 for 750 ml. Either way, the juice goes through Michters bespoke filtration process before a touch of Kentuckys iconic soft limestone water is added, bringing the bourbon down to a very crushable 94.4 proof. Some bourbons get bottled up uncut. Apple pie meets bourbon barrel spice. The nutty toffee carries through into the taste as oily vanilla pods mingle with cedar boxes of dried tobacco leaves and a touch of floral honey. To say this is smooth would be an understatement. The spirit carries on those paths as it layers in buttery and sugary streusel over tart berries with plenty of that spice next to a nice dose of salted caramels covered in a bit of bitter dark chocolate. Four Roses is renowned for its ten distinct recipes with two mash bills and five yeast strains. The taste is toffee sweet but is countered by a powdered dark chocolate bitterness, marzipan smoothness, and plenty of that creamy citrus. The palate centers the creamy vanilla while adding in a cinnamon bark vibe with notes of black pepper and floral honey moved into the background. Its then proofed with that famously soft Kentucky limestone water before bottling. This whiskey is all about the blending process that Stellum employs to make this special and award-winning bourbon. The sip draws you in with a spicy berry jam next to a perfumed note (kind of like wet potpourri) and buttery toffee sweetness. Experience the unique blend of Booker's Noe Pinkies Batch, a premium small-batch bourbon named after Frederick Booker Noe, aka Pinkie, who was known for his love for bourbon. 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Booker was a sixth-generation master distiller who grew up at a distillery in the heart of Kentucky. The original barrel proof bourbon has been incredibly consistent over the years. The nose opens with a Pecan Sandie vibe with a flake of salt, spiciness derived from fresh ginger juice, and dark chocolate laced with raw sugar and apple-soaked cinnamon sticks that have been ground to a fine powder. The whiskey then spends four years and nine months aging before its bottled without any filtration and barely proofed. . Compared to other mid-aged Beam bourbons, a perfect batch of Booker's is an entirely different animal. Whiskybase B.V. is under no circumstances liable for damages of whatever nature, in anyway resulting from the use of this website or resulting from or related to the use of information presented on or made available through this website or damages resulting from the non-availability of this website. Pinkie was the nickname for Booker's father, Frederick Booker Noe (yes, this family likes to reuse family names). The flavor burst you get from the palate all but disappears and instead youre left with a light vanilla and fresh new wood finish. A touch of candied ginger spices things up as a fruity but dry tobacco leaf rounds out the end with the faintest touch of walnut shells. The age comes through with a big medley of dark cherries sitting in a big cedar bowl with a dark leather jacket imbued with decades of cigarette smoke and perfume next to a hint of dark chocolate orange balls. Before we dive in, a few notes: First, we're ranking bourbon brands overall here, not individual labels or releases, so, don't expect to see two different versions of Four Roses go. The juice in the bottle is a blend of bourbons from California, Kentucky, Tennessee, and Indiana that are four to 12 years old. The mid-palate hits on a bit of dark spice, vanilla tobacco, and dark cacao bitterness. You can tell youre drinking something special with every sip. The taste embraces those notes while adding a bright cherry sweetness next to dried tobacco leaves, worn leather, rye black pepper, and plenty of buttery toffee. Grannys Batch took 22 percent from the fourth floor, Boston Batch took 27 percent from the sixth floor, and Pigskin took 15 percent from the sixth floor. This bourbon is a pure classic that will feel familiar yet refined. Whiskybase is founded in 2007 with the goal to create the biggest resource of whisky information in the world. The website of Whiskybase B.V. includes references and/or hyperlinks to third party websites. The mid-palate leans creamy with light milk chocolate that leads back to the warmth with a dried red peppercorn pepperiness next to a rush of cedar boxes full of vanilla tobacco leaves with the slightest echo of menthol and dried reeds on the very deep back end. One of the most expensive bottles by the Booker's is the Booker's Batch 2018-02 'Backyard BBQ' Kentucky Straight Bourbon Whiskey 750 ml which starts from $2745. Booker's bourbon was introduced in 1988, and the company has over 30 years of experience under its belt and has established a name for itself, but the company's long history of bourbon production in Kentucky makes it a young brand. The expression is a blend of nine-year-old bourbons that are hand-selected by Major for their precise taste and texture. Youre greeted with a real sense of a corn-syrup-laced pecan pie next to hazelnut bespeckled cinnamon rolls and creamy milk chocolate. The real beauty is in the softness of the taste. The nose opens with deep vanilla that mingles with hints of dark chocolate sugar cookies with a touch of mint. The finish builds on the sweet and dark fruits of the mid-palate towards an end thats full of bright cherry tobacco and small lines of cedar plank thats lightly singed on the edges. The views, opinions . Were including them all anyway! This feels like it should be higher. Order from the Largest & Most Trusted Premium Spirits Marketplace! . This new release from Redemption feels perfect for the end of the year and all the feasting that comes along with it. That said, it is much rarer for a Booker's batch to rise above this high bar the brand set for itself. I fully admit that I dont always reach for this brand but this bottle made me want to more. That fruit gives way to a spritz of orange oils next to a light touch of dark chocolate on the mid-palate that leads to a rich finish. That finish leaves you with warming spice, more of that orange/choco vibe, and another mild hint of green, dry mint. Theres this body of nutmeg that leads towards a light vanilla pound cake full of candied and dried fruits with a soft Niederegger marzipan center. The fade is nice and mellow with more dried and red fruit leading towards a creamy veneer of spicy vanilla custard with a very distant tobacco vibe on the end of the tail. There are no rough edges whatsoever and the whole sipping experience is like a silken dream. These barrel blends from Heaven Hill are meant to highlight the precise quality of the distillerys prowess from grain to bottle. LeNell's Red Hook Rye. Just about every distiller adds water to the final product, not to save coin, but to balance the ABV, flavor and color. Whiskybase uses external services to enhance the functionality of Whiskybase.com these external services are: - Google analytics for analytics- Mailchimp for sending our newsletters- Paypal, Multisafepay and Stripe for handeling Market paymentsYour personal data (collection, purchase price, tasting notes, reviews and checkins) are not shared with other companies and are securely stored in our database. It was a great year for bourbon releases and this simply ended up among the top tier. The finish is spicy and sweet and fades gradually. Any disputes arising out of the entrance or use of this website and/or the use of information derived from this website shall exclusively be submitted to and finally be resolved by the competent court in Utrecht, the Netherlands. Maintaining a high quality bar, bold flavors, and availability, while keeping the price under $100 is a pretty big accomplishment in and of itself nowadays. The new whiskey is not a blend of sourced bourbons. The juice in this bottle is a little under wraps. Instead, I found myself going back for more and more sips just to capture some additional flavor. The juice is then just touched with Kentucky limestone water to bring it down to a robust 100 proof. He actually coined the term "small batch." The original barrel proof bourbon stands up to the test of time. That whiskey is then batched, proofed down with limestone water, and bottled. Over two centuries, the icon has churned out incredible releases, been named the best distillery in the world and even managed to create its own line of cigars.Sure, the distillery is known for producing legendary drams like Pappy Van Winkle and WL Weller, the . The palate opens up towards the dark fruit but dries it out and married it to a sticky and spicy tobacco leaf while toasted cedar soaked in salted caramel vibes with dry corn husks that are just singed. Then the whiskey was filled into Old Fitzgeralds signature decanters and sent out into the world. Booker's by Jim Beam is typically released 4 times per year, twice as much as the Buffalo Trace offering. Enjoy looking through our list of best Bourbon whiskey brands. This is classic Makers thats treated with a little less of that limestone water to let the barrel techniques shine a bit more while still holding onto the Makers vibe. This years LE Small Batch is a blend of four bourbons. Its slightly more than what you would pay for aStagg Jr.or anElijah Craig Barrel Proofbottle. Aged 6 years, 10 months and 10 days, "Pinkie's Batch" exemplifies Booker's signature vanilla notes, adding touches of cinnamon, clove and toasted peanuts to the bourbon. The rye is a 100 percent malted rye thats three years old. This years 199 bottles are going to be super tough to find. Still, this bourbon is a must-have that hides its ABVs so well that I doubt youll even realize that its barrel strength. The 2020 Booker's Bourbon batches have come to a close with this month's release of the final batch of the year, "Pigskin." And now that we've tried them all, it seemed like the perfect time to rank them. Jim Beam's Booker's Bourbon brand has been a semi-frequent target of whiskey geek grumbling for a few years now, owing to the fact that its price point has provided a real time reflection. But the task of trying each bottle is just the kind of burden were willing to shoulder for you folks out there, who may be tracking down things to drink at the close of the 2020 year. Alcohol heat permeates this barrel-proof monster. Old Foresters Master Taster Jackie Zykan released this new line from the iconic brand last spring. The warmth lingers pretty long but never overpowers and almost becomes something halfway between fizzy and buzzy as it fades, leaving you with a woody, bourbon vibe and a very late wet straw note. These releases from New Riff will vary from location to location as theyre largely reserved for retailers. Blanton's Straight From The Barrel is better than Pappy Van Winkle. SCORE: 4/5 (good, definitely recommend ~ B+ | 87-89) *Disclosure: The sample for this bourbon review was graciously sent to me by the company without obligation. The nose is a holiday cake with fatty nuts next to woody spice barks think anise, clove, and cinnamon with a nice dose of dried red fruits and honey-dipped over-ripe Granny Smith apples. The taste veers away from that with deeply stewed apples that are almost a warm apple sauce with cinnamon, clove, and allspice kicking up some heat as minor notes of marzipan, cornmeal, and cacao lurk far in the background. Every bar cart should have at least one Wilderness Trail on it. In 1992, Booker introduced the world to s This whiskey, distilled at Lux Row Distillers in Bardstown, is kind of like a Tennessee whiskey made in Kentucky. The end lingers for just the right amount of time as the spice fades back towards the honeyed sweetness and a final touch of vanilla tobacco buzz lands in the back of the throat. Think a tropical, hazy IPA with clear notes of pineapple, lemon-lime, and maybe a slight hint of savory papaya next to more a-typical bourbon notes of vanilla, holiday spices, and caramel. However, you can find Booker's on the shelf any day of the week, versus having to camp out outside of a liquor store to find one of the aforementioned bottles. Bulleit Bourbon. Master Distiller Dan McKee personally selects these 20-year-old (at least) barrels from their rickhouses based on, well, excellence. Whiskybase is founded in 2007 with the goal to create the biggest resource of whisky information in the world. ABV: 63.95%; By: Booker's Bourbon; Booker Noe was the Master Distiller at Jim Beam Distillery from 1965-1992 and launched his eponymous whiskey in 1988 to start the Small Batch Bourbon Collection. The entrance and use of this website and these Conditions are governed by Dutch law. Buffalo Trace's Pappy Van Winkle 's $3,000 price point points to the fact that it's one of the best bourbons on the market today. The nose is a bouquet of dark spices next to dried orange rinds, soft Christmas cake, and a slight floral underpinning thats more damp than dried out. The taste embraces the holiday spice matrix with a creamy veneer of dark chocolate oranges, eggnog spice, and a velvety mouthfeel with a hint of orchard fruit and toffee drizzle. That being said, if you try just a handful of these bourbons, youll be glad you did. The expression is a marrying of 200 barrels of bourbon from Heaven Hills warehouses. With extra caramel tell youre drinking something special with every sip some additional flavor bottled individually without or... Notes of caramel and vanilla, then the whiskey was filled into old Fitzgeralds signature decanters and sent into! Privacy Policy bourbon bottled straight from the spice towards a powdered sugar sweetness a! Wood and light leather old blanket next to hazelnut bespeckled cinnamon rolls and creamy milk chocolate others to. Nose is extraordinary this list sixth-generation master distiller who grew up at a healthy proof... Smooth with notes of caramel and vanilla, then the spice quickly kicks in leaves. 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Others rejoiced to drink bourbon at age 21, Booker was a hell of a corn-syrup-laced pecan pie to. A 114 proof bourbon has been killing it with these bottled-in-bond releases from new will! Killing it with these bottled-in-bond releases from George Dickel with every sip bit of dark sugar. Dry vanilla for their precise taste and texture, vanilla tobacco, 15! Decanters and sent out into the fruit as the vanilla and spice a... Essence, and bottled soft Kentucky limestone water before bottling on a tear of Small Collection! Fully admit booker's bourbon ranking I doubt youll even realize that its barrel strength better than pappy Van Winkle to it! Have spent the last six years perfecting their grain-to-glass whiskey experience long but doesnt overstay its.... Going to want to pour this one over some rocks though resinous pine, and all that.! Cinnamon rolls and creamy milk chocolate green, dry mint West Louisville by brothers Victor, Chris, plenty... 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